Properties of lipid-soluble vitamins in egg albumin complexes.

Interaction of Phthalocyanine with Egg albumin and Bovine serum albumin

The interaction of bovine serum albumin ( BSA) and egg albumin with water solublephthalocyanine, cobalt (ΙΙ) 4, 4′ , 4′′, 4′′′- tetrasulfophthalocyanine ( CoTSPc) , has been studiedby the UV- Vis method at pH 7.0 and five different temperatures 20, 25, 30, 35 and 40°C. Theformation constants have been elucidated by using spectrophotometric titration and computerSQUAD program data refinement. Th...

Role of lipid-soluble complexes in targeted tumor therapy.

UNLABELLED Radionuclide therapy remains a promising arsenal against cancer. However, low tumor uptake, high radiation dose to normal organs, and subsequent adverse effects are challenging problems. This study assessed the therapeutic significance of lipid-soluble compounds of (111)In, which passively diffuse through the cell membrane, bind to cytoplasmic components, and remain cell bound until ...

Fat-soluble vitamins.

Water-soluble vitamins.

 B-complex vitamins and vitamin C are water-soluble vitamins that are not stored in the body and must be replaced each day.  These vitamins are easily destroyed or washed out during food storage and preparation.  The B-complex group is found in a variety of foods: cereal grains, meat, poultry, eggs, fish, milk, legumes and fresh vegetables.  Citrus fruits are good sources of vitamin C.  Us...

Absorption of water-soluble vitamins.

The water-soluble vitamins vary widely in chemical structure and properties, so it is not surprising that the characteristics of absorption of individual members of the group also show differences. Water-soluble vitamins are absorbed mainly into the blood, some very freely (e.g. ascorbic acid), others (e.g. thiamine) only in limited amounts. Vitamin Biz has an apparently unique mode of absorpti...